How To Make Cinnamon Buns – Recipe | Felicity Cloake's Masterclass

There are fewer joys rather for illustration a sticky bun. As soft and saccharine arsenic an edible pillow, they’re a beautiful point to descend into pinch a cup of java and, though they look impressive, they’re besides unexpectedly easy to make astatine home. This Scandinavian type is cinnamon flavoured, but consciousness free to alteration nan seasoning to suit your palate.

Prep 30 min
Rest 1 hr+
Cook 25 min
Makes 7

1 tsp crushed cardamom seeds (from astir 25 pods; spot measurement 1)
300ml full milk
50g butter, astir cubed
425g plain flour
60g caster sugar
¼ tsp good salt
7g fast-action/instant yeast
1 egg
Oil, for greasing

For nan filling
75g butter, softened
50g acheronian brownish sugar
2 tsp cinnamon
½ tsp salt

To finish
1 egg, lightly beaten
Demerara aliases granulated sugar

1 A statement connected nan cardamom

Ground cardamom is reasonably easy to find these days, but if you don’t mind a spot of fiddly work, you should get a spoon aliases truthful of powder from nan crushed seeds of astir 25 pods. Alternatively, for a milder flavour, usage nan seeds full and strain them retired of nan beverage later.

2 Infuse nan milk

Put nan beverage successful a mini cookware connected a medium-low heat, adhd nan cardamom and bring to a gentle simmer, keeping it conscionable beneath nan boil (keep an oculus connected it, because beverage tin drawback and pain quickly). Take disconnected nan hob, operation successful nan butter, and time off to infuse and cool to humor temperature; if nan substance is excessively hot, it’ll termination nan yeast.

3 Make a commencement connected nan dough

Mix nan flour, caster sweetener and brackish successful a ample bowl. Add nan yeast (if you for illustration caller yeast, you’ll request 21g, aliases 10g of progressive barren yeast, some of which will require reactivating earlier use). It’s ever worthy checking nan best-before day connected yeast, because its potency deteriorates pinch time. Old yeast = greasy cinnamon flatbreads.

4 Finish nan dough

Beat nan ovum lightly. Once nan beverage has cooled to warm, make a good successful nan mediate of nan barren ingredients, extremity successful nan beaten ovum and operation successful to combine. Add aliases strain successful nan milk, past operation to make a soft mixed that comes distant easy from nan sides of nan bowl.

5 Knead nan dough

Lightly grease a activity aboveground (this is to debar adding much flour to nan dough) and extremity nan mixed connected to it. Knead vigorously for astir 8 minutes; astatine first, it will beryllium very soft, but persevere and support kneading until nan mixed is soft and elastic (a mixed scraper will beryllium useful here). Alternatively, activity it successful a nutrient mixer connected a medium-low velocity for astir 5 minutes.

6 Prove nan dough

Wipe retired nan bowl, lipid it lightly, past return nan mixed to nan bowl. Cover pinch a beverage towel aliases similar, and put location draught-free and not excessively chilly for astir 30 minutes, until good risen. (A acold oven, pinch a vessel of basking h2o successful nan base, is simply a bully action if there’s nary evident draught-free spot successful your place.)

7 Now for nan filling

Meanwhile, hit each nan filling ingredients until soft and easy spreadable; consciousness free to switch nan cinnamon pinch different flavouring aliases spice, specified arsenic vanilla seeds, grated citrus zest, cocoa powder, grated nutmeg, etc. Grease a deep, 23cm loose-bottomed barroom tin.

8 Fill and style nan dough

Roll retired nan mixed connected nan aforesaid greased aboveground to a astir 35cm x 25cm rectangle. Smear nan filling each crossed its aboveground (your hands are nan champion devices for this), then, starting from 1 of nan agelong edges, rotation up nan mixed tightly, for illustration a swiss roll.

Rotate truthful nan seam is astatine nan bottom, past trim into 7 adjacent slices.

9 Prove, bake, cool and tuck in

Arrange nan slices successful nan greased tin, spacing them retired evenly, pinch nan smallest successful nan middle, past screen and time off to beryllium for astir 30 minutes, until nan mixed springs backmost erstwhile prodded gently.

Meanwhile, power nan oven to 200C (180C fan)/390F/gas 6. Paint nan buns pinch nan beaten egg, sprinkle pinch sweetener and cook for 25 minutes, until aureate brown.