Benjamina Ebuehi’s Recipe For Peanut Butter Banana French Toast | The Sweet Spot

I can’t beryllium nan only 1 who is simply a spot eager erstwhile buying bananas. Despite my champion efforts to get done them, a mates of well-ripened, black-skinned bananas successful nan consequence vessel is an each excessively communal sight. Banana breadstuff feels nan evident choice, but sometimes you conscionable don’t person nan clip aliases capable group to stock it with. A quicker action that I for illustration to make astatine weekends is gallic toast, though I thin to thin into nan Hong Kong-style successful which nan slices of breadstuff are stuffed pinch peanut food and drizzled generously pinch condensed beverage and butter. Delightful stuff.

Peanut food and banana gallic toast

Prep 5 min
Cook 20 min
Serves 2

2 ample eggs
60ml milk
1 tsp vanilla extract
½ tbsp brownish sugar
2 tbsp soft peanut butter
4 slices brioche
2 mini ripe bananas, peeled and sliced
30g salted butter, positive other to serve
1 tbsp oil
Condensed milk, to serve

Put nan eggs, milk, vanilla and brownish sweetener successful a shallow vessel and whisk to combine.

Spread nan peanut food complete 1 broadside of 2 of nan brioche slices, apical pinch nan sliced banana, past sandwich pinch nan different 2 slices of brioche. Carefully dip nan sandwiches into nan ovum mixture, making judge to overgarment them each over.

Put nan food and lipid successful a ample cookware connected a mean heat. Once it’s melted, laic each sandwich successful nan pan, time off to navigator for 2 to 3 minutes, past flip and repetition connected nan different side. Using tongs, clasp nan sandwich connected each its edges truthful they besides brownish and crisp up.

Put nan gallic toasts connected plates and, while they’re still warm, drizzle pinch condensed beverage and immoderate other butter. Serve immediately.