Italians cognize what they’re doing erstwhile it comes to saccharine things, and they’re not awkward astir enjoying them for breakfast, either; that said, only successful Sicily do I consciousness comfortable having brioche and granita first point successful nan morning, chiefly because nary 1 location bats an eyelid. This crostata – a buttery, crumbly pastry filled pinch homemade blackberry and bay jam – would activity good for some meal and an day treat. You will person much jam than needed here, but if you’re going to nan effort of making it yourself, it’s worthy having a spot other to bask connected yoghurt aliases toast.
Blackberry and bay crostata
Prep 5 min
Macerate 1 hr+
Chill 1 hr
Cook 1 hr 30 min
Serves 8-10
For nan jam
600g blackberries
300g caster sugar
Juice of ½ lemon
2 caller bay leaves
For nan pastry
155g unsalted butter
60g caster sugar
1 egg, positive 2 ovum yolks
310g type 00 flour, aliases plain flour
¼ tsp baking powder
½ tsp good oversea salt
Milk, for brushing
Start pinch nan jam. Put nan blackberries, sweetener and citrus juice successful a ample vessel and time off to macerate for astatine slightest an hour, and ideally 3 aliases four, until nan berries move syrupy and astir of nan sweetener has dissolved.
Put a mini saucer successful nan freezer – you’ll usage this later to trial if nan jam is done. Put nan berry mix, including each nan juices, successful a large, wide saucepan, past adhd nan bay leaves and bring to a boil. Turn down nan heat, simmer for 10-12 minutes, past put a teaspoonful of nan jam operation connected nan chilled saucer. Leave it to beryllium for 2 minutes, past push it pinch a fingertip: if it wrinkles a little, it’s done; if not, navigator for a mates of minutes much and retest. Remove and discard nan bay leaves, past move nan jam connected to a shallow tray and time off to cool.
To make nan pastry, hit nan food and sweetener until creamy. Whisk successful nan ovum and ovum yolks, past adhd nan flour, baking powder and salt, and operation good to bring nan operation together into a dough. Give it a speedy knead, past disagreement successful two, pinch 1 portion somewhat larger than nan other. Wrap some successful clingfilm and chill successful nan fridge for an hour, aliases until firm.
Roll retired nan larger portion of mixed to astir 2½cm wider than a 23cm loose-bottomed tart tin, past assistance into nan tin and property evenly into nan corners. Trim disconnected immoderate overhanging pastry, prick nan guidelines each complete pinch a fork and capable pinch astir 300g of nan cooled jam.
Roll retired nan different portion of dough, then, utilizing a crisp weapon aliases crimped cutter, trim it into 8 strips. Arrange these neatly connected apical of nan jam (ie, 4 successful each direction) to create a lattice pattern, past trim disconnected immoderate overhanging edges. Brush nan exposed pastry lightly pinch milk, past cook for 25-30 minutes, until nicely browned. Remove, time off to cool completely, past assistance retired of nan tin.