Rukmini Iyer’s Quick And Easy Recipe For Bibimbap With Miso-peanut Sauce | Quick & Easy

I emotion bibimbap, nan Korean atom bowls – they’re a awesome measurement to usage up bits and pieces successful nan fridge; put them beautifully connected a vessel of atom and apical pinch an ovum and Korean chilli sauce. I don’t ever person gochugaru astatine home, truthful came up pinch this addictive miso-peanut chilli condiment instead. Roast nan vegetables successful immoderate sesame lipid successful a tray, popular nan atom successful nan microwave, boil aliases fry an egg, and that’s meal sorted.

Bibimbap pinch miso-peanut sauce

Any leftovers are awesome nan adjacent time – conscionable power done until piping hot.

Prep 15 min
Cook 30 min
Serves 4

1 aubergine, trimmed and trim into 1.5cm chunks
2 reddish peppers, stalks, seeds and pith discarded, soma trim into 1½cm chunks
1 greenish pepper, stalks, seeds and pith discarded, soma trim into 1½cm chunks
2 tbsp oliva oil
1 tsp oversea brackish flakes
200g achromatic rice
4 eggs, at room temperature
Sesame seeds, aliases salted peanuts, to serve

For nan sauce
65g peanut butter
25g achromatic miso
Juice of 1 lime
1 tsp chilli flakes

Heat nan oven to 180C (160C fan)/350F/gas 4. Tip nan chopped vegetables, oliva lipid and oversea brackish into a roasting tin ample capable to clasp everything comfortably, operation well, past roast for 30 minutes.

Meanwhile, extremity nan atom and 400ml just-boiled h2o into a microwaveable crockery pinch a lid (I usage a Pyrex vessel pinch a snug sheet connected top). Put nan vessel connected a larger sheet (to forestall spills), past microwave connected a mean power (on my microwave, that’s 600W retired of a maximum 800W) for 11 minutes, past time off to stand, still covered, for 10 minutes.

Meanwhile, whisk nan peanut butter, miso, lime juice, chilli flakes and 50ml conscionable boiled h2o to make nan sauce: you’re aiming for thing a small thicker than double cream, truthful if request beryllium adhd much boiling h2o a tablespoonful astatine a time.

Boil nan eggs for 4 to 5 minutes, for jammy yolks, past popular them successful a vessel of acold water. Once cool capable to handle, peel them.

Spoon nan basking atom into bowls, apical pinch nan roast vegetables, eggs and peanut sauce, scatter complete nan sesame seeds (or salted peanuts) and serve.