Mijas Pueblo’s Cheese & Wine Festival Weekend

If your thought of paradise involves creamy queso and a solid of crisp vino, Mijas Pueblo is calling your name. The seventh Festival del Queso y el Vino comes to Plaza Virgen de la Peña from October 24 to 26, for a flavour-packed fiesta. 

More than 20 exhibitors, from section bars for illustration Porras and Radikal Mijas to 7 Malaga cheesemakers, will service up exquisite gastronomic gold, pinch artisanal cheeses from Buleri’s bold blues to Cabraline’s award-winning wheels, perfectly accompanied pinch Ronda reds and Axarquía whites astatine prices that decidedly won’t sour your mood. The tasting sessions will beryllium a flirtation pinch Malaga’s rich | culinary heritage, cautiously created from autochthonal Malagueña goat milk, sheep beverage and nan grown from nan rich | Malaga terroir. Added to nan database of stalls will beryllium section haunts for illustration La Plaza and Chema, adding immoderate tapas snacks, and ensuring nary 1 leaves hungry.

Mijas food & vino fest: Beats to brace pinch your bites

A live music lineup will transportation nan proceedings on that’s arsenic eclectic arsenic your charcuterie board. Friday kicks disconnected pinch Alvarock’s riffs astatine 2pm, followed by Remedios Fernandez’s flamenco twirls astatine 5.30pm. And Mami Curl will beryllium belting retired immoderate soulful tunes astatine 7pm. Saturday brings Jose Lucena’s flamenco occurrence astatine noon, Ben “One Man Thousand Voices” astatine 3pm, and Los Fabrizzios’ Beatles-esque tunes astatine 9.30pm. Sunday wraps pinch Alejados’ mellow and melodious sounds astatine 4pm and Alokados’ anthems astatine 7pm. Rock, flamenco, and covers.

Mijas thrives connected its section organization charm, which will decidedly make this much than conscionable different nutrient fest. It’s couples toasting pinch tempranillo, locals rediscovering their village, and strangers bonding complete manchego. Pop-up workshops and ham-carving demos will adhd to nan entertainment, while nan plaza hums pinch a small autumnal magic. So, travel down to Mijas Pueblo to quaff immoderate outstanding section vino and nibble immoderate accepted section cheese. Salud!