Jaipur’s Beloved Patisserie Dzurt Expands To Horizon Tower With A Revolutionary Multi-sensory Dessert Experience In The Jewel Of India

Published on November 3, 2025

Jaipur’s beloved patisserie, Dzurt, founded by Chef Tejasvi Chandela, has unveiled its latest location astatine Horizon Tower, Jewel of India, JLN Marg, Malviya Nagar. More than conscionable a spot for sweets, this caller outlet promises a multi-sensory journey, wherever innovative techniques seamlessly merge pinch Indian creativity, and each dessert tells a communicative of artistry, design, and passion.

This caller abstraction combines a patisserie, creamery, and café, offering an immersive acquisition that embodies Dzurt’s committedness to spirit astatine its core. Designed by Marie-Anne Oudejans, nan interiors are thoughtfully curated to evoke emotion, reflecting Jaipur’s taste practice done a modern, cosmopolitan perspective. Known for her activity successful nan city’s astir salient locations, Marie-Anne has skillfully woven section creation elements, architectural history, and modern elegance into nan store’s aesthetic.

“From nan very beginning, our purpose has been to honour practice while embracing nan new- successful some flavour & form. The creation aesthetics excessively of nan caller abstraction seizure nan psyche of Jaipur making it consciousness much friendly and contemporary” says Chef Tejasvi Chandela, Founder of Dzurt Jaipur.

“Every creation astatine Dzurt is rooted successful thoughtful craftsmanship – a modern mentation of European classics, pinch occasional Indian pairings that adhd warmth, nostalgia, and surprise. Dzurt has ever been astir much than desserts; it’s fueled by emotions – crafted to evoke nan aforesaid joy, nostalgia, and warmth you consciousness erstwhile indulging successful your favourite flavours. With this caller space, my dream is that what we make brings not only delight, but besides a quiet touch of grace to each celebration.”

Founded successful 2013, Dzurt marked its debut arsenic Jaipur’s first patisserie, quickly becoming a celebrated destination for those pinch a saccharine tooth. With a committedness to blending contented pinch innovation, Dzurt has go a beloved constitution for locals and visitors alike. Its signature creations, including small-batch artisanal gelato and accepted sweets, person made it a staple successful Jaipur’s culinary scene.

Among nan standout offerings astatine Dzurt is nan Kulfi Falooda Gelato, which showcases pinkish vermicelli successful a twist connected nan classical Indian dessert. Another favourite is nan Lemon Tart Gelato, adorned pinch a citrus macaron, delivering a refreshing burst of citrus. For those craving thing savoury, nan Junglee Maas Sourdough Pizza and ail breadstuff infused pinch Rajasthani ail chutney connection bold, section flavours that group Dzurt apart.

In summation to its innovative gelato and savoury dishes, Dzurt’s seasonal collections seizure nan tone of Jaipur. Products for illustration nan Pink City Ghewar Tart embody nan principle of nan city’s vibrant nutrient culture, while nan Festive Jaipur Gifting line, featuring Chai BonBons and Italian Baati Cookies, offers an authentic sensation of Jaipur’s rich | culinary practice successful each bite.

As Dzurt expands, it continues to enactment rooted successful nan values that made it a occurrence successful nan first place. The patisserie celebrates nan fusion of accepted flavours and cutting-edge design, pinch each creation reflecting Jaipur’s creator and culinary spirit. Its thoughtful attack to maturation has made Dzurt a favourite not conscionable successful Jaipur, but progressively beyond India’s borders.

In this breathtaking caller chapter, Dzurt is sharing its productivity pinch nan world. With each handcrafted dessert, it redefines what dessert civilization tin be, offering an acquisition that combines affectional relationship pinch nan joyousness of indulgence. As Dzurt continues to grow, it remains committed to spreading nan magic of Jaipur, 1 delicious creation astatine a time.