Grand Mercure Bangalore Unveils By The Blue: A New Culinary Experience By The Poolside

Published on September 3, 2025

Grand Mercure Bangalore has unveiled its highly anticipated restaurant, By nan Blue, located by nan hotel’s serene poolside. This breathtaking caller summation offers a blend of accepted Indian culinary practice pinch modern culinary artistry, providing guests pinch an elevated eating acquisition that promises to tantalize nan sensation buds and connection a tranquil ambiance.

Nestled successful nan bosom of Bangalore, By nan Blue invites nutrient lovers to indulge successful an array of expertly crafted dishes, celebrating nan rich | history of Indian gastronomy while incorporating modern techniques. The restaurant’s creation and cuisine create an inviting ambiance wherever guests tin bask authentic Indian flavors successful an elegant, relaxed mounting by nan pool.

An Elevated Dining Experience astatine By nan Blue

By nan Blue redefines eating astatine Grand Mercure Bangalore, offering a good eating acquisition that blends contented pinch innovation. The restaurant’s paper features a curated action of dishes inspired by classical Indian cooking methods specified arsenic clay cookware roasting and Dum slow-cooking, bringing nan comforting principle of an Indian room to life pinch a modern twist. The meticulously designed paper highlights divers location influences, ensuring that each crockery tells its ain unsocial story.

The acquisition originates pinch a assortment of Shuruaat (starters), mounting nan reside for a flavorful meal. Vegetarian guests tin savor nan Moong Dal aur Nariyal Shorba, while non-vegetarians tin indulge successful nan Dum Adraki Nalli Shorba, a rich | and aromatic broth. As diners move connected to Pehele Kadam (the first course), they are treated to a scope of exquisite location delights for illustration Anjeer Kebab pinch Spiced Yogurt & Curry Leaf Dust, Delhi Style Aloo Tikki Chaat prepared tableside, and Mutton Gilafi Seekh Kebab, each showcasing location influences from crossed India.

A Journey Through Regional Flavors

The bosom of nan paper lies successful nan Khaane Khaas section, which transports diners to nan bluish regions of India. Here, guests tin bask accepted dishes specified arsenic Murgh Tikka Makhani, Bagh-e-Sabz, Aloo Dum Kashmiri, and nan celebrated Mangalorean Pomfret Curry. Accompanying these dishes are flavorful atom preparations for illustration Subz Pulao and nan indulgent Paradha Nashin Biryani, a crockery that captures nan principle of rich, aromatic flavors that Indian cuisine is known for.

Every crockery is created pinch an accent connected value ingredients and accepted cooking techniques that heighten nan earthy flavors while incorporating a modern flair. By nan Blue besides ensures that its offerings are cleanable for each types of diners, whether they are seeking vegetarian, non-vegetarian, aliases gluten-free options.

Signature Cocktails and Refreshing Beverages

To complement nan exquisite cuisine, By nan Blue offers an array of signature cocktails designed to excite and refresh. The Front Fire and Saffron Saddle are bold cocktails that supply a spice-kissed indulgence, while mocktails specified arsenic Pink Himalayan and Thandai Bloom are cleanable for those looking for a refreshing non-alcoholic option. Guests tin besides bask curated vino selections, caller juices, and accepted Indian brews to travel their meal.

Decadent Desserts to Conclude nan Meal

No repast astatine By nan Blue is complete without indulging successful its decadent desserts. Jhangora Kheer, a creamy and delicate pudding, and nan indulgent Shahi Tukda, a royal dainty pinch rich | layers of flavor, guarantee that each repast ends connected a saccharine note. The restaurant’s after-dinner specials, specified arsenic nan Elaichi Espresso Martini and Kesar Kasturi Old Fashioned, adhd an elegant touch to nan eating experience, making it nan cleanable spot to upwind down aft an unforgettable meal.

A Tranquil Setting for Business and Leisure Travelers

While By nan Blue offers an exceptional eating acquisition for each types of guests, it is peculiarly beneficial for business and leisure travelers. The hotel’s serene poolside location provides a serene retreat aft a engaged day, making it an perfect spot for some master gatherings and individual celebrations. Whether you’re attending a business meeting, enjoying a family dinner, aliases relaxing during a layover, By nan Blue offers a comfortable situation to unwind.

The ambiance astatine By nan Blue has been thoughtfully designed pinch nan comfortableness of guests successful mind. The modern decor, mixed pinch nan calming beingness of nan pool, creates a mounting wherever diners tin bask some good nutrient and an unforgettable atmosphere.

Quick Tips for Dining astatine By nan Blue:

• Reservations: For nan champion experience, it is recommended to make reservations up of time, particularly during highest eating hours aliases weekends.
• Explore Local Flavors: Don’t miss retired connected trying location specialties from North and South India, cautiously curated to showcase authentic flavors.
• Dietary Preferences: The edifice caters to various dietary needs, including vegetarian, gluten-free, and vegan options, truthful beryllium judge to pass your server of immoderate dietary restrictions.
• After-Dinner Drinks: Try 1 of nan signature cocktails aliases mocktails to heighten your eating experience.
• Relax by nan Pool: After your meal, return a infinitesimal to relax by nan serene poolside aliases bask a refreshing portion successful nan rooftop plot lounge.

A New Chapter for Grand Mercure Bangalore

The opening of By nan Blue astatine Grand Mercure Bangalore marks an breathtaking caller section for nan hotel, elevating its position arsenic a destination for some business and leisure travelers. The edifice not only brings a unsocial eating acquisition to nan metropolis but besides adds to nan hotel’s committedness to offering premium hospitality and enhancing nan impermanent experience. The operation of luxurious accommodations, good dining, and an inviting ambiance ensures that By nan Blue will quickly go a favourite for locals and travelers alike.

Key Takeaways:

• By nan Blue introduces a blend of accepted and modern Indian cuisine astatine Grand Mercure Bangalore.
• Guests tin bask a scope of thoughtfully crafted dishes, from Shuruaat (starters) to decadent desserts.
• Signature cocktails, refreshing mocktails, and curated wines complement nan eating experience.
• The serene poolside mounting makes it an perfect destination for some business and leisure travelers.