Cumbre Del Sol Gem Blends Tradition, Flavour And Stunning Scenery

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A ceremony of section nutrient and culinary contented pinch a imaginative twist. Credit: Cumbre del Sol Facebook

Perched dramatically supra nan cliffs betwixt Moraira and Javea, this family-run gem offers much than conscionable a panoramic position of nan Mediterranean. Located successful nan bosom of Cumbre del Sol, correct by nan stunning Cala Moraig, nan edifice provides a winning operation of genuine Mediterranean flavours, relaxed ambience and heartfelt hospitality – each helmed by nan lukewarm and knowledgeable duo Eloy and Celia.

Whether you’re stopping by aft a aquatics successful nan adjacent cove, spending nan day by nan restaurant’s ain pool, aliases celebrating a typical occasion, you’ll find nan mounting arsenic inviting. A freely terrace bathed successful sunshine, a agleam indoor eating area and 2 refreshing swimming pools make this spot peculiarly appealing during nan summertime months.

The paper is simply a ceremony of section nutrient and culinary contented pinch a imaginative twist. From tapas to paellas, grilled meats and indulgent desserts, nan edifice captures nan principle of nan Costa Blanca. Highlights from nan tapas action see nan location brioche stuffed pinch pork rib, caramelised bulb and Thai mayonnaise, and nan elegant coca topped pinch roasted pumpkin, goat’s food and honey. For thing a small much refined, nan marinated artichoke pinch murphy purée, ham and truffle mayo strikes a cleanable equilibrium betwixt rustic and gourmet.A paella successful Cumbre del Sol

Sharing tapas

If you’re aft a much system eating experience, nan €45 group paper (minimum 2 people) is worthy nan splurge. It starts pinch a generous action of sharing tapas – specified arsenic prawn crockery pinch tuna tataki and delicate house-made dishes – followed by a prime of mains including leek and monkfish lasagne successful an American-style condiment aliases a tender veal sirloin pinch apricot and demi-glace. The Banoffee pastry pinch vanilla crystal pick is simply a fittingly decadent extremity to a memorable meal, pinch drinks included.

Seafood lovers will delight successful nan assortment of paellas and atom dishes: nan achromatic rice, arroz a banda and nan signature lobster and monkfish paella (available for €33 per person) are peculiarly popular. The food paper besides features grilled dorada, cod confit pinch pumpkin, and a well-executed suquet de pescado – a rich, accepted fisherman’s stew served pinch potatoes. Carnivores are arsenic spoiled, pinch slow-roasted lamb shoulder, Iberian pork tenderloin and a show-stopping châteaubriand for two.

A versatile choice

The vino database is concise but well-chosen, and nan work is attentive without being overbearing – a reflection of nan restaurant’s loyal squad and long-standing relationship pinch its regular clientele.

With a wide-ranging paper that caters to some casual diners and those looking for a much elaborate experience, this edifice is simply a versatile prime successful 1 of nan Costa Blanca’s astir scenic enclaves. Families will admit nan dedicated children’s menu, while arena organisers will find nan freely eating room perfect for communions, weddings and milestone celebrations.

Whether you’re a section aliases a visitor, this is simply a spot wherever you’re made to consciousness astatine location while enjoying top-quality cuisine. It’s a uncommon find wherever location, flavour and family tone converge truthful harmoniously.

Opening hours:

Closed connected Mondays.

Reservations: 966 49 32 13

Address: Carretera de la Playa del Moraig, s/n, 03726 Benitachell, Alicante.

Website: www.restaurantelacumbre.com

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