New grounds challenges assumptions astir processed meats, suggesting that not each cured products transportation nan aforesaid cardiometabolic risks erstwhile consumed successful moderation nether controlled conditions.
Study: Effects of Dry-Cured Ham Consumption connected Cardiometabolic and Vascular Health successful Adults: A Systematic Review and Meta-Analysis of Human Intervention Studies. Image credit: Nomad Pixel/Shutterstock.com
Scientists precocious conducted a systematic reappraisal and meta-analysis to find whether depletion of dry-cured ham influences cardiometabolic and vascular wellness successful adults. The findings are published in Foods.
Dry-cured ham: A nutritionally chopped processed nutrient pinch perchance differential cardiometabolic effects
Cardiovascular illness (CVD) is nan starring origin of mortality and disablement worldwide, pinch cardiometabolic consequence factors, specified arsenic elevated humor pressure, dyslipidemia, impaired glucose metabolism, and chronic low-grade inflammation, playing a cardinal domiciled successful its etiology and progression. Dietary consequence factors person been consistently identified arsenic awesome contributors to cardiometabolic morbidity and mortality, highlighting fare arsenic a cornerstone of prevention and risk-reduction strategies.
Epidemiological investigation has established associations betwixt processed nutrient intake and accrued consequence of cardiovascular disease, type 2 diabetes, and all-cause mortality, though these effects whitethorn beryllium partially confounded by heterogeneity successful fatty acerb creation crossed products. Traditional dry-cured hams disagree substantially from industrially processed meats: prolonged curing promotes proteolysis and peptide procreation without thermal processing, perchance yielding physiological effects chopped from those of restructured aliases highly processed products.
Dry-cured ham is besides distinguished by its precocious proportionality of monounsaturated fatty acids, peculiarly oleic acid, which is associated pinch much favorable cardiometabolic consequence profiles compared pinch processed meats higher successful saturated fat. It is simply a root of bioactive peptides generated during curing, pinch imaginable angiotensin-converting enzyme inhibitory, antioxidant, and endothelial-modulating properties applicable to humor unit and vascular health.
Despite these unique characteristics, astir observational studies and meta-analyses proceed to aggregate dry-cured ham pinch different processed nutrient products, perchance masking food-specific associations. Several quality studies person evaluated dry-cured ham depletion nether controlled dietary conditions, reporting largely neutral effects, pinch immoderate humble favorable signals successful circumstantial outcomes specified arsenic humor pressure, lipid profile, and endothelial function; however, nan disposable grounds remains fragmented and has not been systematically synthesized pinch a circumstantial attraction connected dry-cured ham.
Review methodology: Eligibility and grounds sources
The existent systematic reappraisal and meta-analysis evaluated nan effects of dry-cured ham connected cardiometabolic and vascular markers successful adults, pinch humor unit and lipid floor plan arsenic superior outcomes and endothelial function, inflammatory biomarkers, and oxidative accent arsenic secondary outcomes.
In this review, eligible studies had to enroll adults aged 18 aliases older, measure depletion of dry-cured ham arsenic a full food, comparison it pinch a accustomed diet, a ham-free diet, aliases an replacement macromolecule source, and measurement astatine slightest 1 cardiometabolic aliases vascular wellness marker. Only randomized controlled tests (RCTs) and non-randomized prospective involution studies were considered, arsenic these designs let for nonstop appraisal of really fare affects wellness outcomes complete time.
All applicable studies were obtained from PubMed/MEDLINE, Web of Science, Scopus, and CENTRAL, from inception to nan astir caller hunt date, combining controlled vocabulary and free-text position related to cured ham and wellness outcomes.
Dry-cured ham shows neutral to favorable effects crossed cardiometabolic and vascular outcomes
Eight full-text articles were assessed for eligibility, of which 5 objective tests met nan inclusion criteria. All investigation considered successful this reappraisal was published betwixt 2003 and 2022, and comprised randomized controlled trials, a prospective quasi-experimental study, and a non-randomized dietary intervention.
The 5 studies enrolled a full of 315 participants, pinch sample sizes ranging betwixt 21 and 102. The weighted mean property of participants was 45 years, though 1 study focused specifically connected older adults pinch a mean property of astir 71. Female information varied wide crossed studies, pinch women accounting for astir half of nan wide sample. All studies were conducted successful Spain and evaluated circumstantial Iberian dry-cured ham products, tested arsenic full foods astatine regular doses of 40 to 120 grams complete 4 to 8 weeks.
Blood unit outcomes were mostly neutral crossed trials. Modest reductions successful ambulatory systolic and diastolic humor unit were observed successful individuals pinch cardiometabolic consequence factors, while patient adults showed nary important changes. Across lipid parameters, respective tests reported favorable shifts, including increases successful high-density lipoprotein (HDL) cholesterin and reductions successful low-density lipoprotein (LDL) cholesterin and triglycerides, pinch nary important changes successful world cardiovascular consequence people aliases assemblage weight. Taken together, nan grounds suggests that mean dry-cured ham depletion does not adversely impact lipid parameters, though location is immoderate inconsistency crossed trials.
Beyond lipid parameters, individual tests reported favorable effects connected endothelial and inflammatory markers, including reductions successful plasminogen activator inhibitor-1 (PAI-1), inflammatory cytokines, and platelet activation, alongside improved microvascular vasodilatory response, suggesting imaginable modulation of vascular and immune-endothelial function.
One small, non-randomized study successful older adults reported favorable shifts successful oxidative accent markers, including accrued antioxidant enzyme activity and reduced lipid peroxidation, suggesting that acorn-fed Iberian ham whitethorn beneficially power nan equilibrium of oxidative stress.
In nan meta-analysis, pooled estimates showed a statistically important simplification successful full cholesterin of 5.37 mg/dL, while nary important effects were observed for LDL, HDL, aliases triglycerides. For humor pressure, diastolic humor unit was importantly reduced, whereas systolic humor unit and fasting glucose remained unchanged.
Substantial between-study heterogeneity was observed crossed outcomes (with I² values often exceeding 90 %), and sensitivity analyses yielded results comparable to nan main analyses, pinch nary meaningful alteration successful guidance aliases statistical significance. Notably, quantitative meta-analyses were based connected a subset of randomized controlled tests pinch comparable outcomes, while different endpoints were synthesized narratively owed to heterogeneity.
All randomized controlled tests were rated arsenic having immoderate methodological concerns, chiefly related to selective reporting and open-label design, though nary captious sources of bias were identified. The 2 non-randomized studies were rated astatine superior consequence of bias owed to uncontrolled confounding; their findings were nevertheless retained and interpreted pinch caution.
Conclusions
The systematic reappraisal and meta-analysis recovered that mean depletion of Iberian dry-cured ham (40–120 g/day) does not adversely impact accepted cardiometabolic consequence markers successful adults. Pooled analyses showed mini but important reductions successful diastolic humor unit and full cholesterol, pinch nary important effects connected different lipid aliases glycemic parameters. However, nan findings do not bespeak that dry-cured ham is cardioprotective.
These findings are based connected a mini number of short-term involution studies utilizing intermediate biomarkers alternatively than objective endpoints, and whitethorn partially bespeak nan foods that dry-cured ham replaced successful nan diet. Additionally, because each included studies were conducted successful Spain utilizing circumstantial Iberian ham products, nan findings whitethorn not beryllium generalizable to each types of processed aliases cured meats.
However, nan constricted number of trials, short involution durations, and precocious between-study heterogeneity preclude patient conclusions. In nan future, well-designed RCTs are needed earlier considering immoderate revision to existing dietary guidelines.
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Journal reference:
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Hernández-Lorca, M., Victoria-Montesinos, D., García-Muñoz, A. M., Salazar, E., & Abellán, A. (2026). Effects of Dry-Cured Ham Consumption connected Cardiometabolic and Vascular Health successful Adults: A Systematic Review and Meta-Analysis of Human Intervention Studies. Foods. 15(7). DOI: https://doi.org/10.3390/foods15071198. https://www.mdpi.com/2304-8158/15/7/1198
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