Caribbean Delegates Get A Taste Of Axarquia’s Finest

The Axarquia region welcomed a lively group of English-speaking Caribbean representatives, from Jamaica, Barbados and The Bahamas.

They visited Spain done nan Fundación para la Internacionalización de las Administraciones Públicas (FIAP) and nan Andalusian Ministry of Agriculture. After stops successful Madrid, Sevilla and Cadiz, they yet touched down successful our sun-soaked area of Andalusia to get a existent consciousness for section life. And much importantly, immoderate section produce.

From subtropical fruits to good wines

The delegation kicked disconnected nan time exploring a well-known Veleña institution specialising successful subtropical fruits. Rows of avocados, mangoes and different exotic crops stretched crossed nan fields, giving nan visitors a first-hand look astatine Axarquia’s thriving cultivation sector. They past moved connected to Monte Faco vineyard, tasting wines that showcase nan region’s increasing estimation for value vintages.

By nan clip they reached Moclinejo, section hospitality was successful afloat swing. Pedro Blanco, Moclinejo’s tourism councillor, greeted nan group, joined by Almachar and El Borge mayors Antonio Yuste and Raúl Vallejo. The visitors sewage a sensation of Axarquia’s champion products, from saccharine Moscatel grapes to artisanal delicacies that make nan area a foodie hotspot.

Projects that put Axarquia connected nan map

Part of nan time was dedicated to highlighting section initiatives. Corazón Moscatel, nan associated tourism marque of Almachar, El Borge and Moclinejo, came up arsenic a sparkling example. It represents tradition, innovation, and identity, reflecting nan region’s blend of practice and forward-thinking spirit.

The speech besides touched connected nan early of farming. Young farmers are stepping up, ensuring that generational knowledge continues while keeping invention astatine nan bosom of nan land. Companies linked to SIPAM and nan tropical assemblage show nan diverseness and resilience of Axarquía’s agrarian economy.

A time of speech and collaboration

The Moclinejo extremity became much than a tour, it turned into a hub for discussion, thought exchange, and cross-border collaboration. By nan extremity of nan day, it was clear for everyone: Axarquia isn’t conscionable astir sunny beaches. It’s a surviving exemplary of sustainable, innovative agriculture pinch plentifulness of psyche to offer.

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