Abonico Restaurante Brings Bold Flavours To Murcia

A caller edifice successful Murcia is turning heads pinch a paper that mixes section contented and world inspiration. Abonico has only been unfastened a fewer months, but it is already making a sanction for itself acknowledgment to nan cook and his imaginative attack to food.

Local nutrient meets modern techniques

They usage caller nutrient from nan Murcia countryside and operation it pinch modern cooking techniques, steaming grill flavours, fermentation, and a hint of Asian influence. The thought is to create dishes that are champion enjoyed slowly, each 1 leaving a lasting impression.

Murcia’s Flavours Reimagined Image: Instagram/ abonicorestaurante

Highlights from nan menu

Highlights see a croqueta de carrillera, Thai-style caballitos pinch coconut-battered prawn and saccharine chili sauce, and an different cherry gazpacho served pinch Greek yogurt crystal pick and chorizo crumble. There’s besides an ensaladilla made pinch oversea bream, lime, and kimchi, a bold operation of flavours. Other dishes, for illustration nan morcilla and pome sandwich aliases leeks pinch sobrasada and burrata, show really nan room blends contented pinch originality. A Korean-style atom pinch pork ribs adds different twist to nan menu.

Inventive desserts

Desserts are conscionable arsenic inventive, pinch creations specified arsenic a paparajote-inspired tiramisu, strawberry ‘whispers,’ and a lukewarm brownie.

Seasonal and ever-changing

Abonico Restaurante follows a seasonal menu, keeping immoderate favourites but introducing caller dishes passim nan year. Special limited-time dishes besides appear, giving diners thing caller to observe each visit.

Murcia’s Flavours Reimagined Image: Instagram/ abonicorestaurante

Location and reservations

Abonico Restaurante is located successful nan bosom of Murcia, astatine Calle Navarra 4. The edifice is unfastened from 1:30pm to 4:00pm successful nan day and from 8:00pm to 11:00pm successful nan evening. To book a table, you tin telephone 868 63 03 67.

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