Ruta de la Tapa successful Rincon, from November 14 to 23. Credit: Ayuntamiento de Rincon de la Victoria
The smell of sizzling ail and nan sound of clinking glasses are astir to return complete Rincon de la Victoria. The town’s much-loved Ruta de la Tapa is back, and this year, it’s bigger, tastier and much eager than ever.
Running from November 14 to 23, this year’s version features 41 section restaurants, a 43 per cent summation from 2024. For a coastal municipality already proud of its nutrient scene, that’s a motion that Rincon’s culinary heartbeat is stronger than ever.
Rincon de la Victoria’s gastronomy is growing
Mayor Francisco Salado called gastronomy “a cornerstone of immoderate tourer destination”, praising section chefs for turning nan municipality into a increasing culinary hotspot. “Our assemblage is expanding not conscionable successful quantity, but successful quality,” he said.
And nan numbers speak for themselves. Last year, much than 7,000 tapas were sold, complete 470 ‘tapaportes’ were completed, and nan arena generated astir €29,000 successful nonstop economical impact. Not bad for 10 days of beer, wine, sunshine and bite-sized brilliance.
€3,700 successful prizes
Each participating barroom and edifice will service a signature tapa for €3.50, including a mini beer, soft portion aliases conscionable water. Expect everything from oversea bass tartare pinch chestnut ajoblanco to slow-cooked pork cannelloni, prawn ceviche, and moreover a roasted knuckle pinch pome and mustard purée.
This year’s version will manus retired €3,700 successful prizes, pinch €2,700 going to nan hospitality businesses and €1,000 to fortunate diners. A master jury, 1 made up of gastronomy and hospitality experts, will anonymously prime nan winners based connected creativity, sensation and presentation.
Collect stamps and you could triumph 5 €200 vouchers
As always, visitors tin cod stamps successful their tapaporte astatine different venues to participate a tie for 5 €200 vouchers to walk locally.
The arena besides goes integer this year, pinch an interactive Google Maps guideline to thief nutrient lovers scheme their cleanable way done Rincon’s bars and restaurants. So: 10 days, forty-one stops, endless flavour. The only challenge? Pacing yourself.
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