Las Vegas Food Scene Flourishes With New Star Chefs At Bellagio, The Venetian, And Aria Resort, Featuring Mediterranean Seafood, Korean Bbq, And Exclusive Celeb Spots – Here’s What To Know

Published on November 29, 2025

Las Vegas, a metropolis renowned for its vibrant culinary scene, is erstwhile again raising nan stakes pinch nan presence of new personage cook restaurants and exclusive hotspots. The Bellagio, The Venetian, and ARIA Resort & Casino are mounting nan shape for breathtaking culinary innovations and luxurious experiences. Among nan highly anticipated openings, Carbone Riviera astatine The Bellagio offers a Mediterranean seafood experience for illustration nary other, while internationally acclaimed names for illustration Gymkhana bring a sensation of India to nan desert. Additionally, Zero Bond, nan exclusive New York-based backstage club, is expanding to Wynn Las Vegas, promising to connection a unique, societal eating experience. Whether it’s Michelin-starred steakhouses aliases innovative fusion cuisine, Las Vegas continues to beryllium that it remains astatine nan bosom of global gastronomy and nan eventual destination for nutrient lovers and travelers alike.

A New Wave of Fine Dining successful Las Vegas

Las Vegas is nary alien to star-studded edifice openings, and nan latest additions are nary exception. From internationally renowned chefs to luxurious eating experiences pinch views overlooking nan Bellagio Fountains, there’s nary shortage of caller culinary adventures.

Carbone Riviera astatine The Bellagio: A Taste of nan Mediterranean

The highly awaited Carbone Riviera opened its doors connected November 7, 2025, marking a chopped displacement for nan renowned Major Food Group. Unlike its celebrated counterparts successful New York and different cities, this location astatine The Bellagio specializes successful Mediterranean seafood, making it a unsocial summation to Las Vegas’ good eating scene. Guests are treated to a action of whole fish, grilled complete charcoal, alongside signature dishes for illustration Lobster Fettucine and Spicy Rigatoni Vodka. For those pinch a sensation for meat, there’s besides an action of Snake River Farms Wagyu and grilled lamb chops. The edifice offers an elegant creation by Martin Brudnizki, complete pinch sea-inspired décor and terraces that supply breathtaking views of nan iconic Bellagio Fountains.

Two Elite Steakhouses astatine The Venetian: Cote Vegas and Bazaar Meat

Over astatine The Venetian, 2 much high-profile openings are raising nan barroom for luxury steakhouses successful Las Vegas. Cote Vegas, a Korean BBQ conception from cook Simon Kim, debuted successful October, bringing its signature Butcher’s Feast to nan city. Guests tin indulge successful an array of USDA Prime steaks, complemented by authentic Korean sides. Meanwhile, Bazaar Meat by Spanish personage cook José Andrés moved to a new, larger location successful The Palazzo, continuing its bequest of offering top-tier Japanese Wagyu, Iberico Pork, and more, successful a theatrical mounting that’s cleanable for those seeking a multi-sensory eating experience.

International Flavors Coming to nan Strip

The metropolis of Las Vegas continues to broaden its culinary horizons pinch world eateries. From London’s Gymkhana to Kwame Onwuachi’s Afro-Caribbean creations, travelers tin now acquisition global gastronomy successful nan bosom of nan desert.

Gymkhana Brings nan Flavors of India to ARIA

Gymkhana, a beloved Indian edifice from London’s Mayfair, will unfastened its first U.S. location astatine ARIA Resort & Casino connected December 3. This upscale edifice draws inspiration from accepted Indian backstage clubs and will bring its signature dishes for illustration Tandoori Masala Lamb Chops and Chicken Butter Masala to nan Las Vegas eating scene. New to nan paper are Goan Lobster Curry and Wagyu Keema Naan Beef, ensuring that this constitution caters to some accepted tastes and modern American preferences.

Kwame Onwuachi: Afro-Caribbean Innovation successful Las Vegas

Renowned cook Kwame Onwuachi will soon debut his caller restaurant, Maroon by Kwame Onwuachi, astatine SAHARA Las Vegas. Known for his inventive fusion of Afro-Caribbean flavors, his paper promises dishes specified arsenic Caribbean steak and Suckling Pig, on pinch imaginative seafood offerings and grilled meats. As a James Beard Award winner, Onwuachi’s beingness successful Las Vegas will undoubtedly proceed to elevate nan city’s estimation arsenic a culinary destination.

Exclusive Celebrity Hangout: Zero Bond astatine Wynn Las Vegas

Las Vegas isn’t conscionable astir good dining; it’s besides astir nan experience. That’s wherever Zero Bond comes in. Set to unfastened astatine Wynn Las Vegas, this exclusive, members-only nine primitively from New York promises a unsocial blend of fine dining, drinks, and socializing. With a attraction connected building a community, Zero Bond will supply a abstraction wherever celebrities, business leaders, and tourists alike tin meet, mingle, and bask top-tier cuisine successful an friendly setting.

What Travelers Should Know About Las Vegas’ Dining Scene

If you’re readying a travel to Las Vegas successful nan adjacent future, you can’t miss these breathtaking caller additions to nan city’s culinary landscape:

• Carbone Riviera astatine The Bellagio offers an exquisite seafood acquisition pinch a position of nan Bellagio Fountains.
• Cote Vegas serves Korean BBQ pinch a action of USDA Prime steaks, while Bazaar Meat continues to impressment pinch its Wagyu and Iberico pork.
• Gymkhana will present Indian cuisine to nan ARIA Resort pinch a operation of traditional favorites and caller offerings.
• For a unsocial social eating experience, cheque retired Zero Bond astatine Wynn Las Vegas, wherever nan attraction is connected building a community of elites.